East Brunswick Farmers Market June 8, 2013

Vendors June 8th 2012
Artisan Tree Soaps Handmade soaps
Baker’s Bounty A variety of breads made with locally sourced ingredients: http://www.bakersbounty.net/sourcelist.html
Balic Winery Wine
Beechtree Grassfed beef
Cherry Grove Handmade cheeses made from milk from grassfed cows. Pasture eggs, farmstead cheese, whey fed pork (all cuts), grass fed beef and lamb.
Fantastic Thai Thai cuisine cooking classes
FEBEC East Brunswick environmental events sponsored by the Friends
Fontanarosa’s Fresh pasta & ravioli
Frank’s Pickled Peppers Artisanal all natural salsa & relishes
Fulper Farms Fresh mozzarella, ricotta, sting cheese, butter, yogurt
Jams By Kim Jams, Jellies and Preserves
Judith’s Dessert Botique Baked goods
Lawrencebrook Watershed Partnership Environmental organization
Love2Brew Beer brewing kits & supplies
Moon Doggie Coffee Roasters Ground specialty coffee, teas
NOFA-NJ Resources on organic farms, gardening and food.
Pickle Licious Pickles products: cucumbers (6/8 varieties) peppers, tomatoes, mushrooms, olives
Q’s Cookies Handmade whole wheat and gluten free homemade cookies.
Rutgers Gardens Plants & Rutgers Gardens information
Rutgers Master Gardeners Information on Master Gardeners
Stony Brook Orchids Locally grown orchids
Tassot Apiaries Honey
The Great American Cheesecake Cheesecakes made with local ingredients
Unionville Vineyards Wine
Von Thuns CSA
Whistiling Wolf Farm Transitional Organic Produce

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